Chilli Fish/Shrimp (Gravy / Dry) – $15 / $16
Crispy fish or shrimp tossed with chili, garlic, onions, and peppers in a spicy Indo-Chinese sauce served dry or with gravy.

Manchurian Fish/Shrimp (Gravy / Dry) – $15 / $16
Fish or shrimp cooked in a rich soy-based Manchurian sauce with garlic and spices for a bold, savory flavor.

Fish/Shrimp Mix Veg – $15
Stir-fried fish or shrimp combined with fresh mixed vegetables in a light, flavorful sauce.

Sweet & Sour Manchurian Fish/Shrimp – $15
Crispy seafood tossed in a tangy sweet and sour Manchurian-style sauce for a perfect sweet, spicy, and savory balance.

Bombay Fish (Gravy / Dry) – $15 / $16
Fish cooked in aromatic Indian spices with rich masala gravy or dry style for a bold traditional taste.

Basil Fish – $16
Tender fish sautéed with fresh basil, garlic, and light spices for a fragrant, slightly sweet and aromatic flavor.