*All main courses are served with white rice.

Chilli Fish Gravy $14.49
Crispy battered fish simmered in a flavorful chili sauce with ginger, onions, and bell peppers.

Szechuan Fish Gravy $14.49
Lightly battered fish cooked with onions, bell peppers, and ginger in a spicy Szechuan gravy.

Manchurian Fish Gravy $14.49
Lightly battered fish wok-tossed with chilies, ginger, onions, and garlic in a rich Manchurian sauce.

General Tao's Fish $14.49
Golden-fried fish coated in a mildly sweet and spicy dark sauce with a subtle smoky finish.

Hot Garlic Fish Gravy $14.99
Battered fish prepared in a bold, spicy garlic-infused sauce.

Sweet and Sour Fish $14.99
Crispy fish cooked in a tangy sweet and sour sauce with pineapple pieces.

Karachi Fish Gravy $14.99
Battered fish stir-fried with onions, ginger, garlic, and aromatic Karachi-style spices.

Sesame Fish $14.99
Crispy battered fish tossed in a sweet and savory sauce, finished with toasted sesame seeds.

Ginger Fish Gravy $15.49
Battered fish cooked with fresh ginger and onions in a light, flavorful gravy.

Chilli Shrimp Gravy $16.99
Lightly battered shrimp cooked in the chef's signature chili sauce with ginger, onions, and bell peppers.

Manchurian Shrimp Gravy $16.99
Battered shrimp tossed in Manchurian sauce with chilies, ginger, onions, and fresh coriander.

General Tao's Shrimp $16.99
Crispy shrimp glazed in a sweet and spicy dark sauce with a hint of smokiness.

Hot Garlic Shrimp Gravy $16.99
Battered shrimp prepared in a rich and spicy garlic sauce.

Sweet and Sour Shrimp $16.99
Lightly battered shrimp cooked in a tangy sweet and sour sauce with pineapple.

Shrimp with Mixed Vegetables $17.49
Tender shrimp stir-fried with fresh mixed vegetables in a light house special sauce.

Mongolian Shrimp $17.49
Shrimp cooked in a mildly sweet and savory Mongolian-style sauce.

Shrimp American Chopsuey $17.49
Crispy noodles topped with shrimp, fresh vegetables, and a tangy Indo-Chinese style sauce.